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Last week, First Lady Michelle Obama addressed the Grocery Manufacturers Association to emphasize the importance of producing healthy, affordable foods to reduce childhood obesity. Mrs. Obama asked that the major food manufacturers take responsibility for improving their offerings in grocery stores by improving food labels and reducing salt and fat in the products they sell. With the national consciousness trending more and more toward healthy food consumption, big businesses are taking note. Several major food companies including PepsiCo, Kraft Foods and ConAgra have since announced that significant and voluntary improvements will be made in the nutritional value of their products in...
The Obama administration is making efforts to ban junk food from schools in an attempt to reduce childhood obesity through the overhaul of the Child Nutrition Act, the federal law that oversees school lunch and breakfast programs. Thirty-two percent of American school children are overweight or obese, putting them at significant risk for diabetes and other weight-related health problems as they age. The legislation, which will be introduced this week, would expel sugary foods and drinks from schools and require schools to offer more nutritious options. The nuts and bolts of the new legislation were going to be announced by USDA Secretary Tom Vilsack last Monday at the National Press Club,...