Hanna Robinson is a Personal Chef and Nutritional Consultant in NYC. After graduating from the Chef’s Training Program at the Natural Gourmet Institute for Health and Culinary Arts, Hanna interned at the highly acclaimed Gramercy Tavern. Hanna transforms the standard American diet into wholesome, nutrient dense, delicious meals. She can teach you how to create, or prepare for you, healthier versions of the foods you love.